shared plates to crafted pours
Whether you are stopping by for a quick bite, gathering friends over drinks, our menu is designed to be shared, explored and enjoyed
Start with our selection of bar snacks- perfect alongside a craft beer or one of our tap beers, signature cocktails or a carefully chosen wine. From there, discover vibrant shared small plates inspired by bold flavours and high quality locally sourced ingredients, made for passing around and enjoying together.
Looking for more substantial? Our handcrafted burgers and made with organic beef mince and the freshest brioche all sourced locally. There are also other hearty winter warmers to choose from or just a big juicy piece of steak
Explore our extensive beverage list featuring handcrafted cocktails, local and international wines, premium spirits, tap and bottled beers
Whether you’re here for after work drinks, a casual meal or a celebration, there’s always something delicious waiting to be shared
something for everyone, every occasion
want to see our drinks menu first?
Sharing Plates?
Pita and hummus $12
Warm marinated olives $14
Fried chicken bites, gochuchang and pickles $18
Fish sliders, preserved lemon aioli and watercress $18
Beef brisket, corn and jalapeno croquette, chimi and stout BBQ $18
Polenta crumbed squid, smoked paprika salt and lemon aioli $18
Bao bun, mushroom karage, kimchi mayo and pickles $26
Pork, prawn and cabbage dumplings, Asian greens and soy broth $28
Fries, curly OR beer battered with aioli $13
Bistro PLates
250gm scotch fillet $38
with fries, garlic herb butter and simple salad.
Slow cooked lamb shanks $42
with honey mustard gravy, creamy mash potatoes, carrots peas and bacon
Winter vegetable lasagne $36
cashew cream, mushroom and brown lentil bolognese
Pan fried fish of the day $38
with prawn and saffron risotto and pickled vegetables
PATTIE AND BRIOCHE
K-Pop $24
fried chicken, slawchi, pickles and gochuchang
Giant $24
smashed beef pattie, bacon, fried egg, cheese, chimi, pickles and P&B mayo
Lamborgini $25
spiced lamb shoulder, kasundi and mint chutney
Fungizi $24
chickpea-mushroom pattie, chimi and tomato relish
Little Monsters
Pita $12
hummus, carrot and celery
Fish sliders $12
with mayo and tomato sauce
Cheese burger $16
with fries, mayo and tomato sauce
Fried chicken burger $16
with fries, mayo and tomato sauce
Kids doughnut $12
with vanilla bean ice cream and chocolate sauce
Tempt Me….
Brioche bread+butter pudding - $18
with creme anglaise
Eton Mess (winter edition) - $18
red wine poached pear, cinnamon mascarpone and toasted walnut caramel
Affogato $12
espresso, vanilla bean ice cream
add baileys, frangelico, kahlua, chocolate gin $6
Monthly specials
Wednesdays
BURGER AND PINT $30 (DINE IN ONLY)
Thursdays
DESSERTS $10
Fridays
BUBBLES $10
Saturdays
HOUSE WINE $10
Sundays
250G SCOTCH FILLET, FRIES AND CHIMICHURRI $30
HAPPY HOURS EVERYDAY FROM 4 PM TO 6 PM
CHRISTMAS or PRIVATE FUNCTIONS?
Ask our friendly staff or drop in us a line cliff@pattieandbrioche.com
Cocktails
CLASSICS AND SPECIALS AVAILABLE
Lychee and chili mule $19
Vodka, lychee, red chili, lime and ginger beer
Classic Margarita $18
1800 silver tequila, cointreau, agave and lime
Tall dark spiced and stormy $19
Spiced bacardi rum, lime and ginger beer
Winter negroni $20
Scapegrace blood orange gin, campari, vermouth and bitters
Rhubarb sour $19
Imagination rhubarb gin, lemon and aquafaba
Paper plane $19
Bourbon, aperol, amaro montenegro and lemon
gin shelf
Hastings Distillers East Block 200 $15
Hastings Distillers Albertine NZ $16
Four Pillars Bloody Shiraz Australia $14
Strange Nature NZ $15
Suntory Roku Japan $15
Malfy Gin Rosa Italy $14
Curious Garden Pink Gin NZ $15
Unlikely Companions NZ $16
Hendricks Scotland $16
National distillery Verdigris NZ $16
Dancing sands NZ $15
Ukiyo Japan $16
Rifters NZ $16
Fords England $15
All Gins served in a tall glass with lemon and Fever Tree Tonic water
BEER & CIDER
ON TAP
Stella Artois - $13
Emmersons Pilsner - $14
Panhead Supercharger APA - $15
BOTTLED BEER
Export 33 - $10
Corona - $11
Steinlager Classic - $10
Brave Tigermilk IPA - $13.5
Guinness Stout 440mL - $14.5
Speight’s summit ultra - $10
Steinlager 0% - $10
Corona Cero 0% - $10
Sunshine Light Pilsner 2.5% - $10
CIDERS
Zeffer Hazy Passionfruit - $10
Zeffer Crisp Apple - $10
Zeffer Crisp Apple 0% - $10
Zeffer Hazy Passionfruit 0% - $10
WINE
PROSECCO AND METHODE TRADITIONNELLE
Ruggeri prosecco, doc argeo, Italy - $13/$60
Squawking magpie HB. Methode Traditionelle - $15/$70
Verde Gisborne Methode Traditionelle - $14/$65
WHITES/ ROSE
Elephant Hill Sparkling, HB 37ml bottle - $28 (bottle only)
Collaboration impression Chardonnay 2024 HB - $14/$65
Tony Bish Chardonnay 2020 HB - $13/$55
Craggy range Marlborough Sav Blanc 2025 HB - $14/$60
Elephant Hill Estate Sav Blanc 2025 HB - $13/$55
Esk Valley Pinot Gris 2023 HB - $13/$55
Beach House La Plage Chenin Blanc HB - $15/$75
REDS
Jenny Dobson Malbec/Cab Franc 2022, HB - $16/$75
Rua Pinot Noir 2022, Central Otago - $14/$60
Trinity Hill Syrah 2022, HB - $14/$60
Paritua Stone Paddock Merlot 2023 HB - $13/$55
Trinity Hill Syrah 2022 HB - $14/$60
Brookfields Merlot 2025 HB - $14/$60
non-alcoholic
Ginger Beer - $8
Coca Cola, Coke Zero, Sprite, Sprite Zero - $6
Keri Juice Range - $8
Lemon Lime & Bitters - $8
Selection of mocktails $16
YOUR TASTEBUDS WILL THANK YOU
Craving a Good Spot to Dine in Havelock North?
Book your table at Pattie & Brioche, grab your crew, and make an evening of it. We’ve got the food, cocktails, beers on tap, and the vibes to turn your regular night out into something legendary.
Short on time? Give us a call to order takeaway and pick it up on your way home!